Digitial Control Halogen Oven with Stainless Steel Body

Key Specification

• Timer: 60mins
• Temperature controller: 65-250'C.
• *smokeless no radiation keep kitchen clean.
• *cooking evenly: with the hot moving air , food is roasted evenly.
• *Removable stainless steel container for easy cleaning.
• *food stays juicy and moist.
• *little or no oil is needed.
• *cooking ways broils bakes barbecues fries roasts and grills.
• *cook several different ways at once (boil, bake, fry).
• *frozen foods thaw quickly.
• *produces no smoke Radiation.
• *Reduce Cholesterol.
• *easy to operate-just select and set both time & temperature.
• *heats up quickly. halogen heating element,  heat fast and reduce up to 20% energy than the common ovens.
• *saves time, energy and electricity.
• *clean-up is easy.
• *Sterilization 100%.

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By moving fast hot air past the food, convection oven could grills, roasts, broils, bakes, steam etc at high speed with low electricity.

• 1. Reduced cooking times. Your food will cook around 50% faster using a convection oven than a conventional oven.
• 2. Save on electricity. You can save up to 75% more energy with a convection oven than with a conventional oven.
• 3. Cooks food more evenly. Air is forced with a fan and channels hot air around your food which helps to cook it more evenly.
• 4. Seals in the juices and keeps foods moist without cooking unevenly or drying your food out the way a microwave sometimes does.
• 5. Easy to clean. Most convection ovens are self cleaning.
• 6. Saves space and is portable. A convection oven is small, compact and can easily sit on your counter top or be stored away when not in use. It is also very portable and can be taken to potlucks, family gatherings or other occasions.
• 7. No need to use oils or fats for cooking.
• 8. The use of a glass bowl makes it easy to keep an eye on your food while it's cooking and rotate it or adjust cooking times as needed and enjoy the whole process.

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